Try Manjula’s great recipe for Spicy Bread Pakoras the next time you are making an appetizer or finger food for any type of the get together. With over a million views, you can bet this recipe is top notch! Serve with tamarind chutney.
These can also be made a day in advance but do not refrigerate. Place on a cookie sheet and preheat in a 300 degree oven.
Ingredients to make 12 pieces
4 firm slices white bread
1 cup gram flour (besan)
1 tablespoon rice flour (corn flour should work fine as well)
1 teaspoon salt
Pinch of asafetida (hing)
1 teaspoon cumin seed
2 finely chopped green chilly
1/4 cup chopped cilantro (green coriander)
3/4 cup water
Oil to fry
You can see the full recipe and instructions here on Manjula’s site.
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