High-protein Vegetarian Chili

This terrific vegetarian chili recipe is a perfect low-fat substitute for beef-based chili, with plenty of protein and a rich flavor profile. It makes for a full family dinner.

I enjoy making this this chili on Sunday afternoons. It’s simple and easy.

Register here to receive our most viewed vegetarian cooking video of the week via email

* indicates required

Amazon Auto Links: the template could not be found. Try reselecting the template in the unit option page.