Creamy potato soup is a menu item we see at many restaurants and is a comfort food. While this is certainly not a low-calorie recipe, I love the texture and flavor!
You can substitute 2% milk for the heavy cream to reduce some of the calories and experiment with lower fat cheeses.
Making soup is a great way to warm up as the weather gets cooler. These are very nice high quality bowls that will keep all your soups nice and hot.
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